Razor Clams from the Galician Estuaries in Brine
Ensis arcuatus. Origin: Galician Estuaries.
€12,83 – €14,70
Cooked razor clams from the the Galician estuaries in brine.
Awarded BEST CANNED RAZOR CLAMS IN THE WORLD No. 1! in its Seafood/Molluscan Shellfish category and in the Top 10 of the General Category where more than 360 canneries were rated in a blind tasting by 2021 World’s 101 Best Products from the Sea.
Razor clams, water, onion, lemon, salt and bay leaf.
Allergens: Contains molluscs (razor clams).
Energy Value: 314KJ-74kcal
Protein: 22 g
Carbohydrates: 1 g
Fats: <1,0 g
Intense flavor and tender texture.
Eat directly from the can. Ideally, place in ice or in a freezer for 5-10 minutes before eating. Perfect combination with some Albariño wine.
4-6 pieces / 7-10 pieces / Net Weight: 120g (RR-125)