Razor Shells in Olive Oil
Ensis arcuatus. Galician Estuaries Origin. Hand packed
Razor clams from the Galician Rías Gallegas cooked and paired with olive oil.
Razor, water, onion, lemons, salt and bay leaf.
Allergens: Contains mollusks (razor).
Energy Value: 443.8KJ-106 kcal
Protein: 18 g
Carbohydrates: 4 g
Fats: 2 g
Intense flavor. Fleshy texture.
Taste directly from the can, ideally put the can on ice or in the freezer 5-10 minutes before opening for consumption. Ideal pairing Albariño.
Net Weight:120g (RR-125)