{"id":10008,"date":"2024-12-10T16:30:33","date_gmt":"2024-12-10T15:30:33","guid":{"rendered":"https:\/\/realconservera.com\/real-conservera-espanola-sera-present-a-alimentaria-2022-avec-deux-nouveaux-produits-gastronomiques\/"},"modified":"2024-12-10T16:30:33","modified_gmt":"2024-12-10T15:30:33","slug":"real-conservera-espanola-sera-present-a-alimentaria-2022-avec-deux-nouveaux-produits-gastronomiques","status":"publish","type":"post","link":"https:\/\/realconservera.com\/fr\/real-conservera-espanola-sera-present-a-alimentaria-2022-avec-deux-nouveaux-produits-gastronomiques\/","title":{"rendered":"Real Conservera Espa\u00f1ola sera pr\u00e9sent \u00e0 Alimentaria 2022 avec deux nouveaux produits gastronomiques"},"content":{"rendered":"<h2 style=\"text-align: justify;\">Alimentation 2022<\/h2>\n<p style=\"text-align: justify;\">Selon <a href=\"https:\/\/techpress.es\/noticias\/alimentaria-cierra-edicion-2022-100000-visitantes\">TechPress<\/a>, Alimentaria est l&rsquo;un des plus grands salons professionnels de l&rsquo;industrie de l&rsquo;alimentation et des boissons, tant au niveau national qu&rsquo;international. Il se tient \u00e0 Barcelone tous les deux ans, avec pr\u00e8s de 3 000 entreprises exposantes de 52 pays et accueille jusqu&rsquo;\u00e0 100 000 visiteurs, dont 23 % sont internationaux. <\/p>\n<p style=\"text-align: justify;\">\u00c9galement connu sous le nom de <em>Salon international de l&rsquo;alimentation, des boissons et des services alimentaires<\/em>, Alimentaria vise \u00e0 \u00ab\u00a0renforcer le caract\u00e8re entrepreneurial des entreprises alimentaires, \u00e0 projeter la gastronomie comme leur valeur diff\u00e9rentielle et \u00e0 exprimer les derni\u00e8res tendances en mati\u00e8re de production et de consommation d&rsquo;aliments et de boissons\u00a0\u00bb. &#8211; <a href=\"https:\/\/thefoodtech.com\/eventos-de-la-industria\/alimentaria\/#:~:text=Alimentaria%20es%20el%20Sal%C3%B3n%20Internacional,consumo%20de%20alimentos%20y%20bebidas.\">TheFoodTech<\/a><\/p>\n<p style=\"text-align: justify;\">Cette ann\u00e9e, la foire a attir\u00e9 un grand nombre de visiteurs et a \u00e9t\u00e9 l&rsquo;une des premi\u00e8res foires alimentaires d&rsquo;Espagne \u00e0 se tenir en personne. La durabilit\u00e9, l&rsquo;innovation et la gastronomie \u00e9taient les principaux th\u00e8mes de cette \u00e9dition. <\/p>\n<h2 style=\"text-align: justify;\">Les deux nouveaux paris culinaires du CRE<\/h2>\n<p>Chez Real Conservera Espa\u00f1ola, nous avons voulu contribuer \u00e0 la diffusion de ces valeurs en pr\u00e9sentant deux de nos nouvelles conserves gastronomiques faites \u00e0 la main lors de ce grand \u00e9v\u00e9nement : <a href=\"https:\/\/realconservera.com\/producto\/bacalao-a-la-portuguesa\/\">la morue \u00e0 la portugaise<\/a> et les <a href=\"https:\/\/realconservera.com\/producto\/agujas-en-aceite-de-oliva\/\">aiguilles \u00e0 l&rsquo;huile d&rsquo;olive<\/a>.<\/p>\n<h3 style=\"text-align: justify;\">La tradition galicienne pr\u00e9serv\u00e9e<\/h3>\n<p style=\"text-align: justify;\">La conserve d&rsquo;aiguilles \u00e0 l&rsquo;huile d&rsquo;olive, <em>alcrique<\/em> en galicien, est un produit en conserve tr\u00e8s typique de la Galice que nous ajoutons pour la premi\u00e8re fois \u00e0 notre catalogue, de sorte que tous les visiteurs d&rsquo;Alimentaria qui sont venus \u00e0 notre stand ont pu la go\u00fbter pour la premi\u00e8re fois. Leurs commentaires allaient de \u00ab\u00a0une huile d&rsquo;olive unique\u00a0\u00bb \u00e0 \u00ab\u00a0une texture ferme mais tendre\u00a0\u00bb. En effet, ils sont vid\u00e9s par les mains de nos experts, grill\u00e9s, emball\u00e9s un par un, et avec de l&rsquo;huile d&rsquo;olive \u00e0 15 % d&rsquo;huile d&rsquo;olive vierge, ce qui fait de cette conserve galicienne un produit gastronomique en lettres majuscules.  <\/p>\n<div class=\"image\" style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-2398 aligncenter\" src=\"https:\/\/i0.wp.com\/realconservera.com\/wp-content\/uploads\/2022\/05\/agujas-scaled.jpg?resize=793%2C588&#038;ssl=1\" alt=\"\" width=\"793\" height=\"588\"><\/div>\n<section class=\"a-post\">\n<h3 style=\"text-align: justify;\">Innovation gastronomique dans le domaine des conserves<\/h3>\n<p style=\"text-align: justify;\">La morue \u00e0 la portugaise est un plat bien connu des palais les plus exquis, mais elle a rarement \u00e9t\u00e9 pr\u00e9sent\u00e9e dans un format comme le n\u00f4tre. Cette bo\u00eete conserve non seulement la recette originale, mais aussi la texture et la pr\u00e9sentation, puisque la premi\u00e8re chose que vous voyez en l&rsquo;ouvrant est la fameuse olive noire couronnant un lit d&rsquo;oignons poch\u00e9s et de morue frite, nettoy\u00e9e et \u00e9p\u00e9pin\u00e9e. Mais la surprise se trouve \u00e0 l&rsquo;extr\u00e9mit\u00e9 de la bo\u00eete : une base de chips de pommes de terre boulang\u00e8res frites qui conf\u00e8rent \u00e0 cette confiture une saveur et une texture uniques. Le tout est agr\u00e9ment\u00e9 d&rsquo;une petite couche d&rsquo;huile d&rsquo;olive, pr\u00e9alablement retir\u00e9e du processus de production, qui ajoute encore plus de saveur et de jutosit\u00e9 \u00e0 ce plat.   <\/p>\n<div class=\"image\" style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><img data-recalc-dims=\"1\" decoding=\"async\" class=\"wp-image-2398 aligncenter\" src=\"https:\/\/i0.wp.com\/realconservera.com\/wp-content\/uploads\/2022\/05\/bacalao-a-la-portuguesa-scaled.jpg?resize=793%2C588&#038;ssl=1\" alt=\"\" width=\"793\" height=\"588\"><\/div>\n<section class=\"a-post\">\n<h2 style=\"text-align: justify;\">La valeur ajout\u00e9e de la mise en r\u00e9seau<\/h2>\n<p style=\"text-align: justify;\">Avec cet \u00e9v\u00e9nement, nous souhaitons ouvrir et renforcer notre strat\u00e9gie internationale qui, au cours des quatre derni\u00e8res ann\u00e9es, est pass\u00e9e d&rsquo;une pr\u00e9sence dans 10 pays \u00e0 une pr\u00e9sence dans 23 pays, dont le Br\u00e9sil, la R\u00e9publique dominicaine, les \u00c9tats-Unis et le Japon.<\/p>\n<p style=\"text-align: justify;\">Nous voulions \u00e9galement ouvrir un nouveau canal de communication avec nos consommateurs finaux, qui sont venus \u00e0 notre stand pour nous f\u00e9liciter pour notre produit et notre image de marque, une reconnaissance qui nous tient \u00e0 c\u0153ur et que nous avons ramen\u00e9e jusqu&rsquo;\u00e0 notre usine de Cambados pour continuer \u00e0 nous sp\u00e9cialiser dans la mise en conserve artisanale, en apportant un grand soin aux dimensions et au positionnement de chaque pi\u00e8ce.<\/p>\n<\/section>\n<\/section>\n","protected":false},"excerpt":{"rendered":"<p>Alimentation 2022 Selon TechPress, Alimentaria est l&rsquo;un des plus grands salons professionnels de l&rsquo;industrie de l&rsquo;alimentation et des boissons, tant au niveau national qu&rsquo;international. Il se tient \u00e0 Barcelone tous les deux ans, avec pr\u00e8s de 3 000 entreprises exposantes de 52 pays et accueille jusqu&rsquo;\u00e0 100 000 visiteurs, dont 23 % sont internationaux. \u00c9galement [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":10013,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[350],"tags":[],"class_list":["post-10008","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-evenements"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ 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