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Garfish in Olive Oil
Scomberesox saurus. Origin: Atlantic Ocean
€6,20
Galician tradition in a can: traditional recipe for garfish, made by expert hands, toasted, packed one by one and covered in olive oil.
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In stock
Additional information
Ingredients
Garfish, olive oil and salt.
Allergens: Contains fish (garfish).
Nutritional information
Calories: 762.7 KJ-182kcal
Protein: 26 g
Total Carbohydrates: <0.5 g
Sugar: <0.5 g
Total Fat: 6.1 g
Saturated: 1.8 g
Salt: 1.0 g
Tasting notes
Intense flavor and firm texture.
Recommendations
Keep in a cool and dry place. Sterilized product for storage conditions under 35ºC until consumed. Once opened, keep refrigerated, consume in 24 hours.
Formats
Net Weight: 112g (RO120), Drained Weight: 78.4 g (RO120)
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