Thunnus albacares
5,50 €
Yellowfin tuna loin fillets in olive oil.
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Real Conservera Española brings you the best gourmet canned Yellowfin tuna in different formats: Yellowfin Tuna Loin Fillets or Yellowfin Tuna “Ventresca”.
This canned seafood is made using Yellowfin Tuna which comes from the Atlantic Ocean. Made using traditional canning methods. The Yellowfin Tuna Loins and “Ventresca” are boiled in brine and packed. Their covering liquid, olive oil, helps them maintain their qualities for long periods of time.
These canned seafood products are made using two parts of the fish. First, there is the tuna loin, which is located in the upper part of the fish. Our tuna loins go through a rigorous cleaning process to remove any remnants of skin and fishbone that may be left. The salt proportions are fine tuned to be at a perfect balance. Second, there is the tuna “ventresca”, which is the belly meat of the fish. The “ventresca” is cut in fillets by hand and preserved in olive oil (15% of which is Extra Virgin).
These fish cuts are cooked just long enough to avoid oxidizing the fat content and to maintain a juicy texture. The cuts are filleted by hand and packed piece-by-piece to ensure that all are completely impregnated with olive oil once they come into contact with it.
Regarding the packaging, we can say that the canned yellowfin tuna is packed with the highest standards.
Store in a cool, dry place at room temperature. These products have a shelf life of 6 years.
We recommend trying together with a base of piquillo peppers on some toasted bread. And, for a good pairing, we recommend an Albariño or Chardonnay wine. Likewise, yellowfin tuna also pairs well with fruity red wines.
You can find the Real Conservera Española canned Yellowfin Tuna in Olive Our on our website. The Yelllowfin Tuna in Olive Oil from Real Conservera Española comes in two formats, large or small. There is also Yellowfin Tuna “Ventresca”in Olive Oil from Real Conservera, which also comes in large and small formats.
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Tasting note
Specific (cream) and homogeneous flesh color, pleasant and balanced aroma, firm and juicy texture.
Yellowfin tuna loin fillets, olive oil and salt.
Contains fish (Yellowfin tuna). May contain traces of molluscs and/or crustaceans.
Calories: 1450 KJ/350 kcal
Protein: 22 g
Total Carbohydrates: 0.2 g
Sugar: 0 g
Total Fat: 29 g
Saturated: 4.5 g
Salt: 0.35 g
Serve with toasted bread on a base of piquillo peppers.
Net Weight: 112g, Drained Weight: 72g (OL-120)
Net Weight: 900g, Drained Weight: 650g (RO-1000)
