Sardinas pilchardus
11,50 €
A recipe rooted in Galician seafaring tradition. Our Small Sardines Galician Style are handcrafted using natural ingredients from local suppliers, with special care taken at every stage of the process.
A canned delicacy designed to be enjoyed without any fuss: open, serve, and pair with a good piece of bread.
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A recipe born by the sea. Some recipes are best understood when you know where they come from. Small Sardines Galician Style bring back a recipe linked to the seafaring tradition of Galicia and to those simple snacks that welcomed fishermen home after a day at sea.
At Real Conservera Española, we carry that gastronomic memory into the tin through handcrafted preparation, made with special care and respecting the character of a recipe in which fish is the true star.
The small sardines are prepared by hand and accompanied by natural ingredients from local producers. We also start with sardines caught at dawn, carefully selected to create a canned product in which we seek to preserve their texture and character.
The result is a canned small sardines deeply rooted in Galician cuisine: simple in origin, yet demanding in its preparation.
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Tasting note
A gentle start that gives way to the intense, authentic flavor of sardine, with just the right touch of salt. Handmade preparation results in a firm yet juicy texture, where the fish remains the star of every bite.
Sardine (70%) and Galician sauce (30%): olive oil (39.1%), onion (39.1%), tomato sauce (15.7%), wine (4.9%), salt (0.60%) and garlic (0.60%)
Contains fish (sardine) and sulphites (wine). May contain traces of molluscs and/or crustaceans.
Energy value 912 kJ / 219 Kcal
Fat 15.3 g
of which saturated 2.8 g
Carbohydrates <0.5 g
of which sugars <0.5 g
Protein 21.1 g
Salt 1.5 g
Store in a cool (<35ºC) and dry place until ready to consume. Once opened, keep refrigerated and consume within 24 hours.
Enjoy them straight from the tin, serve as an appetizer, or bring back one of the most traditional ways of eating them: paired with a good piece of bread. Because some recipes don’t need to be complicated to tell you where they come from.
Net Weight: 112 g
Drained Weight: 78.4 g (RO120)
