Make Some Delicious Canapés with Our Gourmet Canned Seafood

When organizing an event with friends and family, often times we end up spending too much time thinking about a menu that pleases everyone. We are here to help, our wide variety of gourmet canned seafood will provide you with a perfect solution for any occasion. In this entry we are going to show you how to make some delicious canapés with our gourmet canned seafood. A tasty and high-quality snack that will surely impress friends and family.

Pickled Mussel Canapé

The Pickled Mussels from Real Conservera are mouth-watering. We recommend using them as the main ingredient in your canapé, taking full advantage of their incredible taste. Place a slice of Manchego cheese on toasted bread. Top it with a pickled mussel and some green chilli. To make sure everything stays in its place you can use a toothpick.

For the best texture of the mussels, cool the canapés for 5 minutes in the refrigerator or with some ice before serving.

Sardines

The Real Conservera sardines are ideal, both for canapés or to eat by themselves. This time, we want to show you a Christmas canapé with a puff pastry base, avocado sauce, bell pepper and dried tomato. First, prepare the avocado sauce and spread on the puff pastry. Next, place the sardines and top with some cooked bell pepper and dried tomato. For this canapé, we recommend small sardines in olive oil.And if you want a more refreshing alternative, try the small sardines in olive oil and lemon, a perfect mix for the avocado sauce and other ingredients.

Tuna

The Real Conservera Tuna is of the highest quality. That’s why, we recommend a canapé of the same calibre, improving its taste with a dash of extra virgin olive oil and some piquillo pepper. And, if you like, you can add an extra ingredient. Our recommendation are some delicious Cantabrian anchovies.. The result is an amazing snack.

Squid

The squid in olive oil from Real Conservera are very versatile and go great with many ingredients. For a simple canapé, we recommend serving it on a toast with caramelized onion.

Cockles

The cockles from Galician estuaries are a high-quality gourmet product. For this product, we recommend serving it as a “tapas” style appetizer together with the other canapés. We recommend cooling the cans in the refrigerator or on some ice for five minutes before serving. We do not recommend plating this product.

Clams

The clams from Galician estuaries from Real Conservera are an exceptional product that has been chosen as the best canned clams and one of the top 10 best canned seafood in the world.. On this occasion, we suggest a clam with salsa verde canapé. This is a very easy sauce to prepare. To make it, you will need some tender onion, garlic, parsley, lemon, white wine, olive oil and salt. Prepare the clams together with this sauce and you will discover a great new snack.

Razor Shells

The Razor Shells from Real Conservera are a high-quality product, recently recognized as the best canned seafood in the world.. To taste this Galician delicacy, we propose a canapé whose main ingredient will be the razor shells, maridated with olive oil, garlic and parsley. If you want an extra ingredient, try adding a thin slice of jamón ibérico.

Hake Roe

The hake roe medallions in “spicy” olive oil from Real Conservera is conveniently marinated so that it can be enjoyed by itself. This hake roe has been prepared with olive oil and a chilli pepper which gives it a slight spicy touch that accentuate their taste.

Sea Urchin Roe

The sea urchin roe from Galician estuaries has an amazing flavor that will make for amazing canapés. We recommend a cava gratinated canapé. A gorgeous, colorful canapé with an amazing taste. A perfect combination to go along with some white wine while waiting for the main dish.

Another very delicious alternative is to prepare the sea urchin roe with some scrambled eggs. A real delicacy!

Enjoy the exquisite, high-quality products from Real Conservera with family and friends. We hope you enjoy these canapé recipes and that they serve as inspiration for some delicious snacks.